Tuesday, Wednesday & Thursday 5pm-Midnight, Friday & Saturday 5pm -1am, Sunday 5pm - Midnight

wine, beer, cocktails, cheese & meat plates, toasties, chocolate, and more

*online menu may not always be up to date*

WINES BY THE GLASS/BOTTLE

Sparkling

Prosecco Extra Dry Revino, Veneto, Italy NV  9/40
Moscato Giallo Emo Capodilista, Colli Euganei Fior d’Arancio, Italy NV  9/40
Franciacorta Satèn (chard+) Castel Faglia ‘Monogram’, Lombardy, Italy 2023  13/60
Zweigelt+ Pet Nat Rosé Christoph Hoch ‘Rurale’, Kremstal, Austria NV  12/55

White

Moscofilero Skouras, Arcadia, Greece 2024 11/50
Carricante Il Vulcano di Elisa, Mt. Etna-Sicily, Italy 2024 12/54
Pinot Blanc Léon Beyer, Alsace, France 2023 13/58
Rueda (verdejo) Nisia, Castilla y León, Spain 2024 12/54
Riesling Georg Breuer ‘Lorch Estate’, Rheingau, Germany 2022 13/589
Kerner Klaus Lentsch, Alto-Adige, Italy 2024 12/54
Rotgipfler Stadlmann ‘Anning’, Thermenregion, Austria 2021 12/54
Ribolla Marja Simcic ‘Classic’, Goriška Brda, Slovenia 2023 13/58
Verdicchio dei Castelli di Jesi Classico Riserva Felici ‘Il Cantico della Figura’, Italy, 2020  20/95
SemillonCirillo ‘1850 Ancestor Vine’,Light Pass-Barossa Valley, Australia 202020/95

Rosé

Bandol Rosé (Mourvèdre+) Dom. la Suffrene, Provence, France 2025  12/54

Red

Cinsault Mersel ‘Lebnani Ahmar’, Bekaa Valley, Lebanon 11/60 (liter)
Zweigetl Diwald ‘vom Löss’, Wagram, Austria 2023 12/54
Pelaverga Castello di Verduno ‘Basadone’, Verduno-Piemonte, Italy 2024 13/58
Saperavi+ Barbichette, Seneca-Finger Lakes, New York 2024 13/58
Bairrada (alfrocheiro, baga) Tiago Teles ‘Gilda’, Beiras Atlantico, Portugal 2023 12/54
Crljenak Kaštelanski (zinfandel) Kairos ‘Plano’, Dalmatia, Croatia  2018 13/58
Faugères (mourvèdre+) Mas de Capitelles, Languedoc, France 2022  12/54
Toro (tempranillo) Teso La Monja, ‘Almirez’ Castilla Y León, Spain 2022  13/58
St. Aubin 1er Cru (pinot) Henri Prudhon ‘Sur le Sentier du Clos’, Burgundy, France 2023 20/95
Châteauneuf-du-PapeDom. de Villeneuve ‘Vieilles Vignes’,S. Rhône, France2014 20/95

DESSERT WINES

•     Bermejo Lanzarote Malvasía Volcánica 13                   

  ·       E. Camut ‘Ambrosia’ Pommeau   13

  ·       Saldanha 2024 Hanepoot Jerepigo 13

  ·       Merryvale ‘Antigua’ California Muscat 11

  ·       Cuilleron ‘Roussillière’ Rhône Doux 13

  ·       Bertrand 2018 Banyuls Traditionnel  12

  ·       Fenouillet Muscat de Beaumes de Venise 11

  ·       JP Adam Pinot Gris SGN 2008 15

  ·       Vilmart Ratafia Champenois 12                   

  ·       Taille aux Loups Montlouis Moelleux ‘20 12

  ·       Tsimpidis 2012 Monemvasia-Malvasia 12

  ·       Blandy’s 2002 Bual Madeira 20

  ·       Lornano 2013 Vinsanto del Chianti  12

  ·       R. L. Bueller Rutherglen Rare Tokay  25

  ·       Villa Oeiras 15 Year Carcavelos 13

  ·       Osborne VORS 51-1a Amontillado Sherry 25

  ·       Equipo Navazos La Bota de Fino-113  12

  ·      Contini 2019 Vernaccia di Oristano 10

BOILERMAKERS
(HALF SHOT W/ A CHASER)

OG & OG - old grand dad & old german 6
My Father’s Problem espolon tequila & ½ glass of sparkling rosé   9

COCKTAILS 12

Giggle Water: gin, lemon, pear, cardamom, prosecco                              
Corpse Reviver #2: gin, lemon, cointreau, lillet, absinthe
Mother-in-Law: bourbon, maraschino, curacao, amer, angostura, peychauds
Get the Prosciutto: whiskey, melon aperitif, scotch, lemon, barenjäger
Midnight Sun: bell pepper infused mezcal, mango, strega, lime
Playboy Champagne Old Fashioned: forbidden fruit, orange liqueur, peach bitters, cava, lemon
Monestry: vervine du velay, caperitif, benedictine, bonal
New Fixation: braulio, sweet vermouth, rye, orange, lemon    

BEER

Local Drafts
East End ‘Field Day’ Session IPA 4.3%  7
Arsenal Cider Tubman’s Tenacity 7%  9
New France Belgian IPA 7.0%  7
Roundabout Ginga Wheat 5.5%  7
Old Thunder ‘Endless Moon’ Festbier 5.5% 7 
Grist House Japanese Rice Lager 4.7% 7

Cans/Bottles (12 fl oz)
Victory Prima Pils German Style Pilsner -can 5.3%  7
Dancing Gnome ‘Lustra’ IPA-16 oz can 5.8% 8
11th Hour ’11-11’ Light Lager -can 4.3% 7
East End Fat Gary Nut Brown Ale -can 4.2%  7
Great Lakes Edmond Fitzgerald Porter -can 6%  7
Old German 4.2%-can  market price (2)
2 Frays NA E.S.B. -16oz can <0.5%  9

FOOD

Cheese & Meat $6 each
you build your own board! all prettied up w/ bread, oil & accompaniments! *contains nuts*
Pichin Toma raw cow, semi-soft, mushroom, bright, floral Piedmonte, IT
Mobay sheep/goat w/ash line, semi-soft, bright, tangy, sweet, grassy LaValle, WI
Maroilles cow, washed rind, pudgy, umami, beefy, citrusy, earthy Hautes-de-France
Der Edel Bleu raw cow, semi-firm, smooth, rich, creamy, crumbly Goot Essa, PA
Prosciutto Italy
Gentile Giant Salami wild boar, brandy, celery, garlic, black pepper Smoking Goose, Indianapolis
‘NdujaCalabrian-spiced spreadable salamiTempesta, Chicago

Toasties (it’s a grilled cheese!) with potato chip sticks 7   *add Prosciutto, ‘Nduja or Salami to either $3
Mozzarella + Tomato Jam on ciabatta w/basil vinaigrette 
Pickled Jalapeno + Cream Cheese + Cheddaron Italianw/’broncoberry’ sauce

More
Red Lentil Dip w/sunflower seeds & flatbread  7
Chicken Liver Pâté w/ crostini  7
French Herb Pickled Eggs w/ lemon aioli 6
Castelvetrano Olives  4
House Pickles carrots  4
Marcona Almonds  5

Sweets
Classic Crème Brûlée 7 housemade w/ Madagascar vanilla bean
Crème de Abacate 7 avocado, sweetened condensed milk, heavy cream, lime (served frozen)
Chocolate Happiness Plate 12 from Mon Aimee Chocolat in the Strip:
Zotter 70% dark chocolate w/sour cherry, Austria •Fruition 74% dark chocolate, Ghana • Milkboy alpine milk chocolate w/crunchy caramel & sea salt, Switzerland • Fjåk oatmeal porridge vegan white chocolate, Norway• chocolate apricot savories• housemade brownie